Master of Agribusiness
More than a decade building agribusiness,
one leader at a time.
K-State’s Master of Agribusiness is an award-winning, distance education graduate degree program that focuses on food, animal health and agribusiness management. Not an MBA in agribusiness, and not an M.S. in Agricultural Economics, but a professional degree program with more than a decade of experience aimed at training managers for one of the most rapidly changing industries today.
The MAB program has three start dates and location options:
1. January for the cohort at K-State in Manhattan, KS, USA
2. August for the Animal Health cohort in Olathe, KS, USA; and
3. August for the cohort in Southeast Asia
Consumption Patterns of Beans in Zambia by Winnie Pele
Competitive Issues of a Small-Scale Layers’ Farm in DR Congo by Zephyrin Tshibambe Ndjibu
Feasibility of a Terms Bank for Small Horsepower Tractors by Colin Peterson
Farmland Valuation: A Net Present Value Approach Using Simulation by Chris Westergard
Women in Agriculture Making a Difference featuring MAB Class of 2013 Alumna Dana Brooks, AgCareers.com
Variable Crop Residue Management by Brian Myers
Milk Quality Analysis in Southwestern Uganda by Hamid Rutaro
Feasibility Study on a Brand Extension within AgriGold by Andy Montgomery
A Business Plan for Wheat State Distilling by David Bahre
In her own words, 2014 Global Campus Alumni Fellow Cristina Mansfield shares her story and the passion she holds for education and philanthropy.